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Creamy Asparagus Soup

Spring is asparagus' best season.

  • Yield 4 servings
  • Time to make 33

Dressed-Up Tomato Soup

A bit a cheese, some spinach, bacon and grape tomatoes turn a can of tomato soup into great, no-fuss meal.

  • Yield 2 servings

Wild Mushroom, Bean and Barley Soup Mix

Layered in jars, this soup mix makes pretty (and tasty) gifts.

  • Yield 48 servings
  • Time to make 20

Meatloaf with Tomato Soup

Tomato soup adds just a touch of sweetness to a super-moist meatloaf.

  • Yield 8 servings
  • Time to make 75

Green Garlic and New Potato Soup

Green garlic, an ingredient available in early spring, lends its bold flavor to this potato soup.

  • Yield 6 servings

Turkey Tortilla Soup

Leftover turkey, Southwestern seasonings and canned broth quickly turn into a mouth-watering one-pot dish.

  • Yield 13 servings
  • Time to make 35

Winter Minestrone Soup

Hearty kale and chewy barley add great textures to this vegetable soup.

  • Yield 8 servings
  • Time to make 55

Bean Soup

Bean Soup is as bare bones as you can get. Toss in some greens for a dose of folic acid and vitamin C.

  • Yield 6 servings
  • Time to make 110

Winter Vegetable Beef Soup

Is there anything better than Vegetable Beef Soup on a cold winter's day?

  • Yield 10 servings
  • Time to make 285

Leftover Turkey Vegetable Soup

Leftover turkey bones mean tasty soup. This is the perfect dinner after a turkey feast.

  • Yield 6 servings
  • Time to make 140