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Ingredients

  • 3 tablespoons honey
  • 2 tablespoons butter
  • 3 tablespoons peanut butter
  • 4 cups Chex cereal (assorted wheat and corn)
  • 2 cups mini pretzels
  • 1/3 cup peanuts

Instructions

  1. Preheat oven to 175F.
  2. Combine honey, butter and peanut butter in a microwave-safe bowl and heat until smooth. Combine cereal, pretzels and peanuts in a large bowl. Pour peanut butter mixture over cereal mixture and toss to coat. Spread on baking sheet and bake for 1 and 1/2 hours.
Recipe by Holly Clegg.

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The recipe was originally published as Peanut Butter Snack Mix on Relish.com

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