Ingredients
- 1 cup Nutella spread (found in the peanut butter aisle)
- 1/4 cup creamy peanut butter
- 2 cups vanilla yogurt
- 1 1/4 cups soy milk
- 4 medium frozen bananas
- Chopped almonds (optional)
Instructions
- Combine Nutella, peanut butter, yogurt, soy milk and banana in a blender. Process until smooth. For a thinner texture, add 1/4 cup more soy milk and 3 or 4 ice cubes and process until ice is crushed.
- Pour into glasses. Garnish with chopped almonds, if desired.
Videos You Might Also Like
Popular Recipes
Pumpkin Pound Cake
The recipe was originally published as Banana and Nutella Smoothie with Chopped Almonds on Relish.com
