- 1/4 cup fresh lime juice
- 1 teaspoon honey
- 1/2 teaspoon kosher salt
- 1/4 cup extra virgin olive oil
- -- Freshly ground pepper
- 8 cups arugula
- 3 cups halved strawberries
- 3/4 cup feta cheese
To prepare vinaigrette, combine all ingredients in a jar. Close tightly and shake vigorously to combine.
To prepare salad, place arugula in a large salad bowl and toss with the vinaigrette. Divide greens among 4 salad plates; top with strawberries and feta.
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